The Lincoln Imp – House Blend

Explore the fable, the farm, and the flavours in your cup.

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Lincoln Imp Fable

The Lincoln Imp

The Fable of the Lincoln Cathedral Imp

It all started amidst a terrible storm in the mid-14th century, when two mischievous imps were sent to make a nuisance of themselves with the growing churches across the UK.

Their first port-of-call was Chesterfield Parish Church, twisting the spire to annoy the clergy endlessly, dizzying any who would gaze up at it’s tiles.

However, mid-tinkering, a strong gust of wind blew them off-course, all the way to Lincoln, where they landed with a thud in the ancient cathedral. Being cantankerous twerps, the two imps smashed tables and chairs, heckling as they went, even having the audacity to trip the bishop.

They had a view to destroy almost everything including the church choir, when an angel arrived to deal with the two miscreants.

The angel ordered them to cease, but the pluckier of the two disobeyed, throwing rocks and insults and he sat mockingly, cross-legged, high atop a column. 

The angel, infuriated by their tenacity, turned the first imp to stone, which gave the cowardly imp enough time to escape, darting through smashed chairs and tables as it left.

Legend has it, that on a windy day you can hear the imp circling the cathedral looking for his partner-in-crime to travel on to cause more mayhem elsewhere.

As a warning to all Imps and ill-doers everywhere, the Imps’ stone likeness is to be found all across the country, from famous colleges to pubs and bars, as a symbol that good will always triumph over evil.

Coffee Lot Details

Our Lincoln Imp House Blend is crafted to represent the heart of Seven Districts. It brings together two origins with very different characters: 75% Colombia for its body, balance, and chocolate sweetness, and 25% Ethiopia for its bright citrus lift and delicate floral edge.

The Colombian component is sourced from smallholder farmers in the Andean highlands, where rich volcanic soils and careful processing deliver a clean, dependable base. Layered over this is Ethiopian coffee from small farms in the highlands of Jimma, chosen for its lively fruit and aromatic complexity. Together, they create a cup that is both familiar and distinctive: smooth and full-bodied with notes of chocolate and caramel, lifted by a subtle brightness that lingers on the finish.

As with all our coffees, full traceability and ethical sourcing underpin this blend. Farmers are paid above the market rate, and we work only with partners who prioritise sustainability and community development.

Lincoln Imp is our signature blend, roasted to be versatile and approachable — equally at home as a bold espresso, a balanced flat white, or a filter with nuance.

Tasting notes

Bright citrus with delicate floral notes

Elevation

1200-2100 masl

Varietal

Mixed

Process

Washed

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